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"Great coffee!"
Milk
friendly
friendly
coffee origin
Single origin · Peru (Cajamarca)
Peruvian Sol DECAF
$25- Caramel
- Cocoa
- Almond
$25
Subscription isn't offered for this grind or size yet.
Ships every
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- Roasted weekly in small batches
- Ships within 3 business days
- Free shipping over $70 in ON and QC
Why you'll like Peruvian Sol DECAF
- Milk friendlyHolds up in lattes and with sugar
- Low aciditySmooth on the stomach
- Easy to loveA great first specialty coffee
- Best blackShines without milk
Taste profile
- Body
- Caffeine
- Acidity
- Sweetness
- Bitterness
Peruvian Sol Decaf is a single origin decaffeinated coffee from northern Peru, sourced from the Cajamarca and Amazonas regions. It retains the balance and sweetness Peru is known for while offering a caffeine-free option.
Decaffeinated using the Swiss Water Process, this coffee preserves flavour integrity without chemical solvents, delivering a clean, composed cup suitable for any time of day.
VarietyTypica, Caturra, Catimor
ProcessSwiss Water Process
Best forDrip Machine, Pour Over
How to brew it
For pour over brewing, a 1:16 ratio with a slightly longer bloom helps improve clarity and sweetness in decaf extractions.
- Top pick Drip Machine Medium grind 30 g per 500 ml of water
- Also great Pour Over Medium grind 15 g, 250 ml water, 30 sec bloom, about 3 min total
- Also great French Press Coarse grind 30 g, 500 ml water, steep 4 min, plunge gently
- Espresso Fine grind 18 g in, 36 g out, 25 to 30 sec
- Phin Filter Medium fine grind 20 g, 100 ml water, 30 sec bloom, 4 to 5 min total
- Moka Pot Medium fine grind Fill the basket level, no tamping, water below the valve, low to medium heat
Coffee questions
Questions, answered
The things people ask us most.
Is this fully decaffeinated?
It is decaffeinated coffee, so it contains only trace amounts of caffeine while keeping full flavour, ideal any time of day.
How is the caffeine removed?
With the Swiss Water Process, a chemical-free, water-based method that removes the caffeine while preserving flavour, leaving only trace amounts behind.
What does it taste like?
Smooth, balanced, and clean, with caramel, cocoa, and almond. Gentle sweetness and low acidity.
Which brew methods suit it best?
Drip machine, pour over, and French press. For pour over, a 1:16 ratio with a slightly longer bloom improves clarity and sweetness.
Is it good with milk?
Yes, and it is smooth enough to enjoy black.
What is the difference between the medium and dark roasts?
Medium highlights cocoa sweetness, soft red plum, and brown sugar for a calm, approachable cup. Dark emphasises dark chocolate depth, dried fruit sweetness, and caramelised notes with a fuller body.
Which roast should I choose?
Choose medium for an easy everyday decaf, or dark for more warmth and structure in espresso and milk.
How should I grind my coffee for my brew method?
Pick your grind above, or choose whole bean and grind at home. As a guide: fine for espresso, medium for pour over and drip, and coarse for French press.
How fresh is the coffee when it arrives?
We roast weekly in small batches in Ottawa, and your order ships within 3 business days of being placed, so your coffee reaches you soon after its roast for peak flavour.
Should I choose whole bean or ground?
Every coffee is available as whole bean or ground to your brew method. Whole bean stays fresher longer; ground is ready to brew right away.
How should I store my coffee to keep it fresh?
Keep it in an airtight container away from light, heat, and moisture. Avoid the fridge, and use it within a few weeks of opening for the best flavour.
Can I subscribe and save?
Yes. Choose Subscribe above to save up to 10% and get coffee on your schedule. Skip or cancel anytime.
Where do you ship, and how much is shipping?
We ship across Canada and to many countries worldwide. Free Standard shipping applies to Canadian orders, starting at $70 in Ontario and Quebec and rising by region up to $85 in the North. Standard rates within Canada start at $6.49. International customers cover shipping and any customs or duties, all shown at checkout.
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