Tanzanian Peaberry - Kilimanjaro Pearl

Kilimanjaro Pearl is a standout Tanzanian coffee crafted from 100% Arabica peaberry beans. Grown near the slopes of Mount Kilimanjaro, this unique small-bean selection delivers a clean vibrant cup with clarity and depth.

Expect bright acidity and a floral sweet aroma followed by lively citrus and berry notes. A smooth body carries a lingering sweetness, creating a balanced and refreshing finish.

Perfect for those who enjoy a crisp complex coffee with a natural fruit-forward character.

• Citrus
• Berry
• Floral

We roast fresh batches every Saturday to ensure peak flavor and quality. After roasting, we allow the coffee to degas for two days before shipping.

Orders with Available Inventory: Shipped the next business day (excluding Sundays and Mondays).

Orders Requiring Fresh Roast: If your coffee is not in stock, it will be included in our next Saturday roast and shipped on Tuesday after degassing.

All coffee shipped is within five days of its roast date for optimal freshness.