"Smooth, balanced, and roasted for a consistently satisfying cup."
What This Coffee Tastes Like
Vietnam Robusta is a single origin Robusta coffee from Vietnam, produced from large, uniform beans selected for consistency and strength. Known for its high caffeine content and bold character, this coffee is designed for those who prefer power and body over brightness.
This coffee offers a direct, no-nonsense profile that performs especially well in espresso-focused brewing and darker roast styles.
Roast Profile
Medium Roast
Bold and nut-forward with a medium to full body and low acidity. The medium roast highlights chocolate sweetness, roasted nut character, and dried fruit undertones, creating a structured and approachable cup.
This roast works well for filter brewing and espresso, offering strength and body without excessive bitterness.
Dark Roast
Deep and intense with a heavy body and muted acidity. The dark roast emphasises dark cocoa, toasted grain notes, and earthy depth, producing a powerful and grounding cup.
Best suited for espresso and milk-based drinks, this roast delivers weight, crema, and a long, lingering finish.
Espresso Roast
Strong and concentrated with a dense mouthfeel and pronounced bitterness. Roasted specifically for espresso, this profile delivers dark chocolate richness and roasted nut depth with minimal acidity.
Ideal for espresso, moka pot, and milk-based drinks where intensity and structure are the priority.
Roasting Schedule
We roast fresh batches every Saturday to ensure peak flavor and quality. After roasting, we allow the coffee to degas for two days before shipping.
Shipping & Delivery
Orders with Available Inventory: Shipped the next business day (excluding Sundays and Mondays).
Orders Requiring Fresh Roast: If your coffee is not in stock, it will be included in our next Saturday roast and shipped on Tuesday after degassing.
All coffee shipped is within five days of its roast date for optimal freshness.
Vietnam is one of the world’s largest producers of Robusta coffee, valued for strength, body, and reliability. Wet polishing and screen grading help ensure consistency in size and cup performance, making Vietnamese Robusta a dependable choice for espresso and strong brewing applications.
What to Expect From Our Coffee
Coffee Roast Lab focuses on balance, clarity, and consistency. Our coffees are roasted weekly and shipped fresh across Canada, designed to work well for everyday brewing.
Explore Similar Coffees
Discover other coffees with a similar roast profile, body, or flavour experience.
Vietnam Robusta, known for its bold and intense flavor, is a favorite among serious coffee drinkers. With notes of dark chocolate, roasted nut, earthy tobacco, and a smooth finish, this single origin coffee offers a creamy mouthfeel and rich body. Expect a naturally high caffeine content and a presence that stands out in any brew. Currently out of stock, with the next fresh roast expected in around 2 weeks.
Summary topics
Flavor Profile: 41%
Coffee Quality: 23%
Review topics: [].
Review highlights
"Deep flavor, rich aroma, and a smooth aftertaste I really enjoy." — Taylor L.
"Unique flavor with earthy undertones and a pleasant sweetness." — Hayden C.
"The flavor is deep and unique, with hints of roasted nuts and dark chocolate." — Devin H.
Reviews
I bought it for my
"I bought it for my phin dripper and loved it made that way:taste, fragrance are great. Enjoy the grind and the whole experience. Thank you."
— Piotr K. (5/5)
"Fantastic bold flavors. Will definitely be buying more. The Vietnamese blends are bold and"
— Lily (5/5)
"Fantastic bold flavors. The Vietnamese blends are bold and taste awesome"
— Lily (5/5)
Wakaw sask.
"I haven't tried it because it couldn't be delivered to my small town post office. It's at my sister's in Saskatoon right now. I want to bring samples to my 2clocal coffee shops. I would love it if they put Vietnamese iced coffee on their menu. Do you have wholesale prices for businesses?"
— Maryann S. (5/5)
good robusta!
"good robusta!"
— Erica G. (5/5)
Enjoying the taste of the
"Enjoying the taste of the Vietnam Robusta, which is my first order. Would order again."
— Patrick C. (5/5)
The coffee arrived quickly and
"The coffee arrived quickly and is very delicious. Will definitely order the Vietnamese robusta again!"
— Robin B. (5/5)
"Perfect"
— trinh (5/5)
I’ve only tried the dark
"I’ve only tried the dark roast so far and I love it!"
— Angela N. (5/5)
"Great coffee"
— Eddie (5/5)
Q&A
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