Skip to product information
1 of 2

Continental Premium Blend

Regular price $24.00 CAD
Regular price Sale price $24.00 CAD
Sale Sold out

Dark Chocolate, Citrus, and Berry

Taxes included. Shipping calculated at checkout.

Customize your bag

Choose your size, grind, roast, and quantity before checkout.

Size

Pick the bag size that fits your routine.

Choose your grind or select Whole Bean.

  • Freshly roasted weekly
  • Available whole bean or ground
  • Ships from Ontario, Canada

Purchase options

What This Coffee Tastes Like

Continental Premium Blend is a bold, full-bodied coffee crafted for those who appreciate richness without sacrificing balance. Built on a smooth Nicaraguan foundation and complemented by vibrant Ethiopian coffees, this dark roast delivers depth, structure, and complexity in every cup.

Expect notes of dark chocolate, roasted citrus, red berry, and a gentle hint of spice, creating a profile that is both comforting and refined. The result is a coffee that offers satisfying intensity while maintaining clarity and a smooth finish.

Whether brewed as a strong filter coffee, in a French press, or pulled as a rich espresso, Continental Premium Blend is a dependable everyday coffee for those who enjoy a darker roast with character.

Roast Profile

Dark Roast

Roasted dark to develop body and richness, Continental Premium Blend emphasizes dark chocolate depth and roasted sweetness while allowing hints of citrus, red berry, and mild spice to remain present.

The darker roast smooths acidity and builds a rounded mouthfeel, creating a bold yet clean finish that avoids bitterness. This roast is focused on weight, balance, and lingering flavour rather than sharpness.

Roasting Schedule

We roast in fresh small batches for peak flavour and quality, and let every batch degas before it ships, so your coffee reaches you at its best.

Shipping & Delivery

We ship across Canada and to many countries worldwide. We roast weekly in small batches, and orders ship within 3 business days of being placed, so your coffee reaches you soon after its roast.

Free Standard shipping applies to Canadian orders, from $70 in Ontario and Quebec up to $85 in the North, with Standard rates starting at $6.49 and faster courier options available. International customers cover shipping and any customs or duties, all shown at checkout. See our shipping policy for the full breakdown.


Coffee Profile Rich · Balanced Learn more

Flavour Notes

Dark ChocolateCitrusBerry

Roast Profile

Medium Espresso Dark

Coffee Character

Body Heavy, full, syrupy
Acidity Low acidity
Sweetness Balanced sweetness
Caffeine Standard caffeine feel

Cup Profile

Rich Balanced

Best For Methods

Espresso Drip Machine French Press Moka Pot

Suitability

Best Black  ·  Milk Friendly

Brewing Tip

Brew at 91–93°C to balance chocolate richness with the blend's subtle citrus and berry notes.

Origin Details

Nicaragua

Region: Nueva Segovia
Species: Arabica
Grade: SHG EP
Coffee from Nicaragua’s high-altitude growing regions is valued for its balance, structure, and consistent cup quality. Grown under cooler mountain conditions, these coffees develop slowly, allowing sugars and flavour compounds to mature fully within the bean.

Classified as SHG EP, this coffee meets strict preparation standards, with carefully sorted beans selected for uniformity and cleanliness. Nicaraguan coffees are well known for their chocolate-forward profiles and gentle acidity, making them especially well suited to darker roasts that emphasize richness, smoothness, and spice-driven depth.
Nicaragua

Ethiopia (Sidamo)

Country: Ethiopia
Region: Sidamo, Oromia Regional State
Processing: Washed
Altitude: 1700–2200 m
Variety: Heirloom Ethiopian varieties
Sidamo is one of Ethiopia’s most well-known coffee-growing regions, producing washed coffees valued for clarity, brightness, and aromatic character. High-altitude cultivation and traditional farming practices contribute to the region’s distinctive clean and vibrant cup profiles.
Ethiopia (Sidamo)

What to Expect From Our Coffee

Coffee Roast Lab focuses on balance, clarity, and consistency. Our coffees are roasted weekly and shipped fresh across Canada and worldwide, designed to work well for everyday brewing.

Explore Similar Coffees

Discover other coffees with a similar roast profile, body, or flavour experience.

  • Coffee Roast Lab Nicaraguan Oscuro coffee — Nicaragua, dark roast — dark chocolate, berry, cinnamon

    Nicaraguan Oscuro

    Dark ChocolateBerryCinnamon

    Roast Dark

  • Coffee Roast Lab Mocha Java Blend coffee — medium / dark roast — milk chocolate, caramel, hazelnut

    Mocha Java Blend

    Milk ChocolateCaramelHazelnut

    Roast Medium and Dark

  • Coffee Roast Lab Brazil - Santos Brisa

    Brazil - Santos Brisa

    Milk ChocolateCaramelHazelnut

    Roast Medium and Dark

  • Coffee Roast Lab Carnival Blend

    Carnival Blend

    Dark ChocolateCaramelHazelnut

    Roast Dark

COFFEE QUESTIONS

Questions, answered

The things people ask us most about this coffee.

What does it taste like?

Rich and balanced, with dark chocolate depth and hints of citrus and red berry. A full body with a clean finish.

Which brew methods suit it best?

Espresso, drip machine, French press, and moka pot. Brew around 91 to 93 degrees to balance the chocolate with the citrus and berry notes.

Does it make good espresso?

Yes. Its full body and low acidity give a rich, rounded shot with dark chocolate depth and a subtle berry lift.

Is this a good coffee for beginners?

Yes. It offers a little more complexity than a traditional dark blend while remaining smooth and approachable.

How should I grind my coffee for my brew method?

Choose your grind at checkout, or select whole bean and grind at home. As a guide: fine for espresso, medium for pour over and drip, and coarse for French press.

How fresh is the coffee when it arrives?

We roast weekly in small batches in Ottawa, and your order ships within 3 business days of being placed, so your coffee reaches you soon after its roast for peak flavour.

Should I choose whole bean or ground?

Every coffee is available as whole bean or ground to your brew method. Whole bean stays fresher longer; ground is ready to brew right away.

How should I store my coffee to keep it fresh?

Keep it in an airtight container away from light, heat, and moisture. Avoid the fridge, and use it within a few weeks of opening for the best flavour.

Can I subscribe and save?

Yes. Choose a subscription at checkout to get fresh coffee delivered on your schedule. You can adjust or cancel anytime per our subscription policy.

Where do you ship, and how much is shipping?

We ship across Canada and to many countries worldwide. Free Standard shipping applies to Canadian orders, starting at $70 in Ontario and Quebec and rising by region up to $85 in the North. Standard rates within Canada start at $6.49. International customers cover shipping and any customs or duties, all shown at checkout.