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Milk
friendly
friendly
coffee origin
Blend · 4 origins
First Light Blend
$27- Dark Chocolate
- Caramel
- Earthy
$27
Subscription isn't offered for this grind or size yet.
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- Roasted weekly in small batches
- Ships within 3 business days
- Free shipping over $70 in ON and QC
Why you'll like First Light Blend
- Heavy bodyRich, Bold, Smooth
- Milk friendlyHolds up in lattes and with sugar
- Espresso readyThick, lasting crema
- Low aciditySmooth on the stomach
Taste profile
- Body
- Caffeine
- Acidity
- Sweetness
- Bitterness
First Light Blend is built for mornings that demand focus and momentum. This dark roast blend combines coffees from Brazil, Guatemala, Costa Rica, and Indonesia to deliver a bold, full bodied cup with immediate impact.
Rich flavors of dark chocolate and caramel form the base, followed by deeper molasses sweetness and flashes of red fruit that keep the cup lively. The body is heavy, the finish is long, and the overall profile is designed to wake the palate and carry you through the start of the day.
This is a no hesitation morning coffee made for drip, French press, or a strong espresso when you need clarity and drive from the first cup.
Blend of 4 origins
Best forEspresso, Drip Machine
RoastsDark
How to brew it
A medium-fine grind helps preserve sweetness and body while keeping darker roast bitterness balanced in the cup.
- Top pick Espresso Fine grind 18 g in, 36 g out, 25 to 30 sec
- Also great Drip Machine Medium grind 30 g per 500 ml of water
- Also great French Press Coarse grind 30 g, 500 ml water, steep 4 min, plunge gently
- Moka Pot Medium fine grind Fill the basket level, no tamping, water below the valve, low to medium heat
- Phin Filter Medium fine grind 20 g, 100 ml water, 30 sec bloom, 4 to 5 min total
- Pour Over Medium grind 15 g, 250 ml water, 30 sec bloom, about 3 min total
Coffee questions
Questions, answered
The things people ask us most.
What does it taste like?
Rich, bold, and smooth, with dark chocolate, caramel, and earthy depth. Very low acidity and a strong, grounding body.
Which brew methods suit it best?
Espresso, drip machine, French press, and moka pot. A medium-fine grind keeps the sweetness and body balanced.
Does it make good espresso?
Yes. Its heavy body and low acidity give a bold, chocolatey shot with a long finish, and it stands up well in milk.
Is this a good coffee for beginners?
Yes. It is a bold but smooth dark roast, easy to enjoy as an everyday cup.
How should I grind my coffee for my brew method?
Pick your grind above, or choose whole bean and grind at home. As a guide: fine for espresso, medium for pour over and drip, and coarse for French press.
How fresh is the coffee when it arrives?
We roast weekly in small batches in Ottawa, and your order ships within 3 business days of being placed, so your coffee reaches you soon after its roast for peak flavour.
Should I choose whole bean or ground?
Every coffee is available as whole bean or ground to your brew method. Whole bean stays fresher longer; ground is ready to brew right away.
How should I store my coffee to keep it fresh?
Keep it in an airtight container away from light, heat, and moisture. Avoid the fridge, and use it within a few weeks of opening for the best flavour.
Can I subscribe and save?
Yes. Choose Subscribe above to save up to 10% and get coffee on your schedule. Skip or cancel anytime.
Where do you ship, and how much is shipping?
We ship across Canada and to many countries worldwide. Free Standard shipping applies to Canadian orders, starting at $70 in Ontario and Quebec and rising by region up to $85 in the North. Standard rates within Canada start at $6.49. International customers cover shipping and any customs or duties, all shown at checkout.
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