Haitian Baptiste

Name: Haitian Baptiste
Brand: Coffee Roast Lab
Price: 10.0 CAD
Availability: InStock
Rating: 4.5 (10 reviews)

$18.00 CAD

Sale Sold out

Taxes included. Shipping calculated at checkout.

Size 12oz (Most popular) 1lb (16oz) 5lb (Bulk) Sampler (Trial size)

Grind Whole Bean Espresso Grind Machine Drip/Syphon Grind Pour Over Grind French Press Grind

Quantity

Available Whole Bean or Ground
Freshly Roasted Every Week
Shipped from Ontario, Canada

What This Coffee Tastes Like

Haitian Baptiste is a single origin dark roast coffee that highlights balance, sweetness, and clarity. The cup opens with deep chocolate notes, followed by creamy sweetness and roasted nut character, rounded off by subtle spice. Smooth, full-bodied, and easy to enjoy, this coffee is ideal for those who prefer darker roasts with refinement rather than sharp intensity.

Roast Profile

Dark Roast

The Dark Roast profile deepens the natural sweetness of this Haitian coffee, drawing out dark chocolate richness, crème brûlée-like sweetness, and roasted nut depth, finished with a gentle spice note. Roasted for smoothness and body, this coffee delivers low acidity, a creamy mouthfeel, and a clean, chocolate-forward finish well suited to espresso and full-bodied brews.

Roasting Schedule

We roast fresh batches every Saturday to ensure peak flavor and quality. After roasting, we allow the coffee to degas for two days before shipping.

Shipping & Delivery

Orders with Available Inventory: Shipped the next business day (excluding Sundays and Mondays).

Orders Requiring Fresh Roast: If your coffee is not in stock, it will be included in our next Saturday roast and shipped on Tuesday after degassing.

All coffee shipped is within five days of its roast date for optimal freshness.

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Origin Details

Haiti (Baptiste)

Region: Baptiste, Kolen Process: Fully Washed Varieties: Caturra, Typica Elevation: ~1,200–1,450 m

Coffee from the Baptiste region of Haiti is known for its clean structure and gentle sweetness. Grown at moderate high elevations and fully washed, these coffees develop a smooth, balanced profile with low acidity and strong chocolate-driven character. The washed process enhances clarity in the cup, allowing sweetness and nutty tones to come through clearly, making this origin particularly well suited to darker roast profiles.

What to Expect From Our Coffee

Coffee Roast Lab focuses on balance, clarity, and consistency. Our coffees are roasted weekly and shipped fresh across Canada, designed to work well for everyday brewing.