• Coffee Roast Lab Kenyan Kahawa coffee — 12 oz, whole bean, dark roast
  • Coffee Roast Lab Kenyan Kahawa coffee — Kenya, dark roast — berry, blackberry, honey
1 2

Kenyan Kahawa

$26.00 CAD
$26.00 CAD
Sale Sold out

Berry, Blackberry, and Honey

Taxes included. Shipping calculated at checkout.

Customize your bag

Choose your size, grind, roast, and quantity before checkout.

Size

Pick the bag size that fits your routine.

Choose your grind or select Whole Bean.
  • Freshly roasted weekly
  • Available whole bean or ground
  • Ships from Ontario, Canada

Purchase options

What This Coffee Tastes Like

Kenyan Kahawa is a bold and structured single origin coffee with a rich, grounded profile. The cup opens with dark cocoa and caramelized sweetness, followed by roasted nut character and a lingering, smooth finish. A confident coffee for those who prefer depth and intensity over sharp acidity.

Ideal for espresso, French press, and drip brewing.

Roast Profile

Dark Roast

This dark roast is developed to deepen sweetness and body while softening Kenya’s natural brightness. Expect a fuller mouthfeel with pronounced cocoa tones, charred caramel sweetness, and a roasted almond finish. The roast brings warmth, depth, and balance without pushing bitterness, making it well suited for espresso and full-bodied brews.

Roasting Schedule

We roast in fresh small batches for peak flavour and quality, and let every batch degas before it ships, so your coffee reaches you at its best.

Shipping & Delivery

We ship across Canada and to many countries worldwide. We roast weekly in small batches, and orders ship within 3 business days of being placed, so your coffee reaches you soon after its roast.

Free Standard shipping applies to Canadian orders, from $70 in Ontario and Quebec up to $85 in the North, with Standard rates starting at $6.49 and faster courier options available. International customers cover shipping and any customs or duties, all shown at checkout. See our shipping policy for the full breakdown.

Coffee Profile Bright · Complex · Vibrant Learn more

Flavour Notes

BerryBlackberryHoney

Roast Profile

Medium Espresso Dark

Coffee Character

Body Balanced
Acidity Very bright
Sweetness Balanced sweetness
Caffeine Standard caffeine feel

Cup Profile

Bright Complex Vibrant

Best For Methods

Pour Over AeroPress French Press

Suitability

Best Black

Brewing Tip

Best enjoyed black to appreciate its bright fruit character and lively acidity.

Origin Details

Kenya

Regions: Nyeri, Murang’a, Kirinyaga
Processing: Washed
Species: Arabica
Varietals: Batian, Ruiru 11, SL 28, SL 34
Altitude: 1500–2100 m
Grown in Kenya’s central highlands on the slopes surrounding Mount Kenya, this coffee benefits from high elevation, fertile volcanic soils, and a cool climate. Washed processing enhances clarity and structure, producing a clean, well-defined cup that reflects the precision and consistency Kenya is known for.
Kenya

What to Expect From Our Coffee

Coffee Roast Lab focuses on balance, clarity, and consistency. Our coffees are roasted weekly and shipped fresh across Canada and worldwide, designed to work well for everyday brewing.

Explore Similar Coffees

Discover other coffees with a similar roast profile, body, or flavour experience.

COFFEE QUESTIONS

Questions, answered

The things people ask us most about this coffee.

What does it taste like?

Bright, complex, and vibrant, with berry, blackberry, and honey. Even as a dark roast it keeps Kenya's lively fruit character.

Which brew methods suit it best?

Pour over, AeroPress, and French press.

Is it better black or with milk?

Best enjoyed black, where its bright fruit and vibrant character come through.

Is this a good coffee for beginners?

Yes. It keeps Kenya's vibrant fruit character and lively brightness while staying clean, a rewarding cup if you enjoy fruit-forward coffee.

How should I grind my coffee for my brew method?

Choose your grind at checkout, or select whole bean and grind at home. As a guide: fine for espresso, medium for pour over and drip, and coarse for French press.

How fresh is the coffee when it arrives?

We roast weekly in small batches in Ottawa, and your order ships within 3 business days of being placed, so your coffee reaches you soon after its roast for peak flavour.

Should I choose whole bean or ground?

Every coffee is available as whole bean or ground to your brew method. Whole bean stays fresher longer; ground is ready to brew right away.

How should I store my coffee to keep it fresh?

Keep it in an airtight container away from light, heat, and moisture. Avoid the fridge, and use it within a few weeks of opening for the best flavour.

Can I subscribe and save?

Yes. Choose a subscription at checkout to get fresh coffee delivered on your schedule. You can adjust or cancel anytime per our subscription policy.

Where do you ship, and how much is shipping?

We ship across Canada and to many countries worldwide. Free Standard shipping applies to Canadian orders, starting at $70 in Ontario and Quebec and rising by region up to $85 in the North. Standard rates within Canada start at $6.49. International customers cover shipping and any customs or duties, all shown at checkout.

Overall rating: 4.8 / 5 from 5 reviews.

AI Generated Review Summary

Summary topics

Review topics: [].

Review highlights

Reviews

Very nice

"Very nice"

— ERIC G. (5/5)

Would buy again

"Nice bold taste, full-bodied and perfect for my espresso machine."

— Sophie B. (5/5)

Tastes like coffee should, no

"Tastes like coffee should, no burnt or weird aftertaste."

— Alexandre T. (4/5)

Best Purchase

"Great flavor."

— Emily D. (5/5)

A must-try

"Shipping was fast, and the kenyan kahawa exceeded expectations."

— Liam P. (5/5)

Q&A