Skip to product information
1 of 5

Colombian Solano

Regular price $18.00 CAD
Regular price Sale price $18.00 CAD
Sale Sold out
Taxes included. Shipping calculated at checkout.
Size
Grind
Coffee roast
  • Available Whole Bean or Ground
  • Freshly Roasted Every Week
  • Shipped from Ontario, Canada

What This Coffee Tastes Like

Colombian Solano is a refined single origin coffee sourced from Colombia’s Huila region, selected for its balance, sweetness, and clean cup profile. Grown at high elevations and fully washed, it delivers clarity and structure across roast levels.

This coffee is ideal for those who appreciate a versatile cup with chocolate-driven sweetness, gentle fruit notes, and consistent performance across brewing methods.

Roast Profile

Medium Roast

The medium roast of Colombian Solano highlights balance and clarity, offering a smooth cup with bright structure and a medium body. Washed processing brings forward cocoa, orange zest, and cane sugar, creating a clean sweetness with gentle citrus lift.

This roast is ideal for filter brewing and espresso, suited to those who enjoy refinement, brightness, and a polished finish.

Dark Roast

The dark roast of Colombian Solano deepens sweetness and body while softening acidity. Flavours shift toward dark chocolate, molasses, and toasted pecan, delivering a rich, rounded cup with a lingering, comforting finish.

Well suited for espresso and milk-based drinks, this roast offers depth and sweetness without bitterness.

Roasting Schedule

We roast fresh batches every Saturday to ensure peak flavor and quality. After roasting, we allow the coffee to degas for two days before shipping.

Shipping & Delivery

Orders with Available Inventory: Shipped the next business day (excluding Sundays and Mondays).

Orders Requiring Fresh Roast: If your coffee is not in stock, it will be included in our next Saturday roast and shipped on Tuesday after degassing.

All coffee shipped is within five days of its roast date for optimal freshness.

View full details

Origin Details

Colombia

Region: Huila Processing: Washed Species: Arabica Altitude: 1500–1800 m Varietals: Castillo, Caturra
This coffee is sourced from the Huila region of southern Colombia, one of the country’s most respected coffee-producing areas, known for high elevations, fertile volcanic soils, and consistent cup quality. Grown between 1500 and 1800 metres, the coffee benefits from slow cherry maturation, which contributes to balanced acidity, sweetness, and clarity in the cup. The fully washed process enhances structure and cleanliness, allowing the coffee’s natural chocolate and gentle citrus characteristics to come through. Composed primarily of Castillo and Caturra varieties, Colombian Solano reflects Huila’s reputation for producing refined, dependable coffees that perform well across multiple roast levels and brewing methods.
Colombia

What to Expect From Our Coffee

Coffee Roast Lab focuses on balance, clarity, and consistency. Our coffees are roasted weekly and shipped fresh across Canada, designed to work well for everyday brewing.

Colombian Solano - Coffee Roast Lab

Colombian Solano

$18.00