Origin Details
Guatemala
Country: Guatemala
Region: Zacatepequez
Processing: Washed
Altitude: ~1500 m
Variety: Bourbon, Caturra, Pache, Typica
Coffees from Zacatepequez are grown in volcanic soil at moderate elevations, where stable conditions support even bean development. Washed processing enhances clarity and balance, producing coffees known for cocoa sweetness, clean acidity, and structured cups.
Guatemalan Ember
$21.00
